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Asian Grocery Direct
Kim Tu Thap - Bot Banh Bot Loc - Flour For Clear Roll Cake
Kim Tu Thap - Bot Banh Bot Loc - Flour For Clear Roll Cake
Regular price
$2.99 USD
Regular price
Sale price
$2.99 USD
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HOW TO MAKE CAKE :
1. 400g cake flour and 600ml water into the bowl, stir well. Place the flour mixture to the stove and stir with low heat until slightly special meal, remind down.
2 washed banana leaves, torn pieces of 10cm width. Blanch with boiling water until soft case, apply little oil. Divide the dough into leaves, thin frame, put people in mid-meal. Fold the banana leaf and used tear microfiber tied.
3 North pulses of water on a stove, waiting for water to boil, put the cake in the autoclave for 10 to 15 minutes to nine. Cake shared pickles and chili lime sauce.
1. 400g cake flour and 600ml water into the bowl, stir well. Place the flour mixture to the stove and stir with low heat until slightly special meal, remind down.
2 washed banana leaves, torn pieces of 10cm width. Blanch with boiling water until soft case, apply little oil. Divide the dough into leaves, thin frame, put people in mid-meal. Fold the banana leaf and used tear microfiber tied.
3 North pulses of water on a stove, waiting for water to boil, put the cake in the autoclave for 10 to 15 minutes to nine. Cake shared pickles and chili lime sauce.
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